The Greek summer… The Greek wheat mowing season (theros) …

From the award winning grains of Limnos, Lesvos and other Greek areas to the THEROS pasta production.

In Mytilene, the capital of the Northeastern Aegean Region, “THEROS FOOD” company founded in 2014 by people with experience, knowledge and passion in the field of local gastronomy.

THEROS pasta are made exclusively by Greek raw materials and fresh vegetables, without any preservative and no pigment.

In accordance with modern Hygiene and Food Safety through HACCP-guarantee and ISO 22000: 2005 certification, THEROS products reach your table everyday.

Contact us for more information.